Paphos, Cyprus – November 26, 2017

The University of Cyprus has officially launched the first phase of its landmark environmental and agricultural initiative, “Black Gold”, aimed at reviving the historical value of the carob tree in Cyprus. As part of this effort, 6,000 carob trees were planted in the Orites area of Paphos, marking the beginning of what is set to become the largest organically certified carob plantation on the island.

This pioneering step combines sustainability, biodiversity preservation, and long-term economic development, showcasing the carob’s potential as a high-value crop for modern applications in food and industry.
The project, coordinated by the University’s interdisciplinary team, sets the foundation for future research, cultivation models, and agro-industrial innovation across Cyprus.

26.02.2025
In a bold step toward climate-resilient agriculture, our team has successfully integrated an advanced soil additive technology from SNF into our newly planted carob groves.

The material, known as a superabsorbent polymer (SAP), helps retain moisture in the root zone, reducing the need for irrigation up to 60%. Previously tested on several tree types, the technology has proven highly effective in enhancing plant survival and growth under drought conditions.

By incorporating SNF’s SAP into our carob planting process, we are actively addressing the challenges of water scarcity and changing climate patterns—while promoting the long-term sustainability of Cyprus’s traditional crops.

This innovation marks a major milestone in our commitment to regenerative and resource-efficient farming in Cyprus

It’s been nearly four months since our carob seedlings arrived in Cyprus after a long journey from Valencia — and we’re happy to report that they’re settling in beautifully.
Planted at our Arediou site, the three selected varieties — Duraio, SDC, and H13P — have adapted well to the local conditions, soaking up Cyprus’s sun-filled days and enjoying the cooling evening breezes drifting down from the Troodos Mountains.
Survival Rates (from a total of 500 trees):
• H13P: 8 losses out of 300 → 97.3% survival
• SDC: 0 losses out of 100 → 100% survival
• Duraio: 1 loss out of 100 → 99% survival
Overall survival rate: 98.2%
These early results are incredibly promising. They reinforce our belief in the resilience and potential of these varieties to thrive in Cyprus’s climate.